Hazard analysis and critical control point generic models for some traditional foods: a manual for the Eastern Mediterranean Region [pdf 676kb]
Overview of greywater management: health considerations [pdf 407.40Mb] | Arabic [128Mb]
A compendium of standards for wastewater reuse in the Eastern Mediterranean Region World Health Organization [pdf 781.02kb]
A compendium of drinking water quality standards in the Eastern Mediterranean Region [pdf 924.37kb]
A regional overview of wasterwater management and reuse in the Eastern Mediterranean Region [pdf 452.08kb]
Interwater thesaurus. Volume 1: English/Arabic [pdf 14.5Mb]
A review of literature on health environments for children in the Eastern Mediterranean Region: status of childhood lead exposure [pdf 1.54Mb]
CEHA activities and achievements during the biennium 2002–2003 [pdf 12.42Mb]
Integrated guide to sanitary parasitology [pdf 192Mb]
More recent WHO publications on water, sanitation and health
Water safety plan manual: step-by-step risk management for drinking water suppliers [in Arabic pdf 167kb]
WHO headquarter's water sanitation and health site
The Health and Environment Lexicon: Multi-language glossary of health and environment terminology
19%–25% of the burden of disease in the Region is linked to environmental factors.
The annual cost of damage to health and quality of life due to environmental degradation is estimated to be 1.8% to 3.4% of gross domestic product.
Regional Health Observatory